Jobs in Guelph

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Within 25 km of Guelph

Added 10 hours ago
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Guelph, ON
Added 14 hours ago
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Guelph, ON

Kelseys Original Roadhouse

Line cook

Guelph, ON, Canada

Full-time

Within 25 km of Guelph · About 1.6 km from the city centre

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Job details

Job type: Full-time
Apply by: Dec 1, 2026
Posted: Oct 6, 2026

Original job description

Kelseys is hiring a XXX at our XXX location!

Kelseys is Canada's Original Roadhouse, reinvented. The home of burly burgers, two-handed sangrias and wings done eight ways. We are na-cho average meal stop, always indulging outrageously, never letting a road trip become a guilt trip. We're about fresh ingredients prepared in-house, making every journey better and every plate a delicious one.

What You Will Do In This Role

Ensure the quality of food being prepared is to Recipe standard each and every time
Ensure items are produced quickly and efficiently with pride and attention to detail
Keep the work area, utensils and production equipment clean and sanitized at all times
Restock items as needed while on duty
Perform all opening, closing and cleaning tasks as instructed
Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
Follow safe food handling procedures at all times

What We Are Looking For

Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant
Excellent communication and organizational skills
Positive attitude and willingness to learn
This position may include lifting of items up to 50 lbs
Ability to work flexible shifts
Ability to work independently and as part of a team
Punctual and reliable

What’s In It For You

Flexible scheduling
Pay range: (FOR BC & ON ONLY)
Competitive wages
The chance to be part of a close knit team
A complimentary Management Meal during every shift
20% employee discount dining card valid at participating Recipe brands
Growth and development opportunities within the restaurant
Career advancement opportunities in a company that owns some of Canada’s most iconic brands

Interested in giving road-trippers a truly Canadian experience? Apply online today!

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com

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More about this job

Responsibilities

Prepare food to recipe standards quickly and efficiently while maintaining quality and attention to detail. Keep kitchen areas and equipment clean and sanitized, restock supplies, complete opening and closing tasks, and follow health, safety, and food-handling procedures.

Requirements

Previous cooking or food-handling experience in a high-volume casual dining restaurant is a bonus, along with strong communication and organizational skills and a positive, willing-to-learn attitude. Candidates should be able to work flexible shifts, independently and as part of a team, be punctual and reliable, and lift items up to 50 pounds.

Skills

Food Preparation
Recipe Compliance
Food Quality Control
Kitchen Sanitation
Safe Food Handling
Restocking
Opening and Closing Procedures
Health and Safety Compliance
Communication
Organization
Teamwork
Independent Work
Attention to Detail
Time Management

Benefits

Flexible Scheduling
Complimentary Management Meal During Every Shift
20% Employee Discount Dining Card
Growth and Development Opportunities
Career Advancement Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Food Preparation
Recipe Standards
Food Quality
High-Volume Restaurant
Casual Dining
Fresh Ingredients
Kitchen Sanitation
Food Safety
Safe Food Handling
Health and Safety
Restocking
Opening Procedures
Closing Procedures
Flexible Shifts
Teamwork
Communication
Organization
Attention to Detail
Restaurant Operations

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